Sunset Winemaker Dinner with Chef Govind Armstrong & Brewer Clifton Wines at The Lobster

Experience a one-of-a-kind evening at The Lobster, where coastal elegance meets culinary artistry. Join us for a luxurious sunset dinner featuring a 4-course seasonal menu curated by acclaimed Chef Govind Armstrong and perfectly paired with wines by Greg Brewer, Founder & Winemaker of Brewer Clifton. Begin with a warm welcome hour—complete with a glass of wine and savory bites—then settle in for a flavor-forward journey that celebrates the bounty of the Central Coast. From the melt-in-your-mouth prosciutto and burrata to the indulgent surf-and-turf finale, every course is a showcase of technique and taste.

This exclusive winemaker dinner is set against the stunning backdrop of the historic Santa Monica Pier and Pacific Ocean at The Lobster—an iconic dining destination with over 100 years of history and a Michelin Plate distinction. Tickets are $180 per person (plus tax & gratuity), and space is limited. 

Don’t miss your chance to wine, dine, and savor the sunset in style. Reserve your seat now at www.thelobster.com